MENU FOR A TOAST TO BILL WALZ!
September 11th, 2025
Amuse
Artichoke Crostini
House herb ricotta, Sunday's gravy
Course One
Local Braised Beef Meatball
House herb ricotta, Sunday's gravy
Basil pesto, grated Romano
Course Two
Tuscan Minestrone
Basil pesto, grated Romano
Tomato, red onion, brioche croutons, creamy dressing, Parmesan
Course Three
Not Your Average Caesar Salad
Tomato, red onion, brioche croutons, creamy dressing, Parmesan
Sweet vermouth capers, lemon, past Aglio olio, green beans
Main
Chicken Breast Francaise
Sweet vermouth capers, lemon, past Aglio olio, green beans
English cream chocolate sauce
Dessert
Marsala Cassata Cake
English cream chocolate sauce
